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	<title>Comments for Gourmet Hot Chocolate</title>
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	<description>Best Source for Gourmet Hot Chocolate</description>
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		<title>Comment on Q&amp;A: any chocolatiers in the house? by sanjacgoddess</title>
		<link>http://gourmethotchocolate.net/Gourmet_Hot_Chocolate/qa-any-chocolatiers-in-the-house/#comment-225</link>
		<dc:creator>sanjacgoddess</dc:creator>
		<pubDate>Wed, 18 Apr 2012 04:58:50 +0000</pubDate>
		<guid isPermaLink="false">http://gourmethotchocolatenet.zimplifyit.com/Gourmet_Hot_Chocolate/qa-any-chocolatiers-in-the-house/#comment-225</guid>
		<description>Actually, the fact that your candy bar has added wax makes it great for truffles.  When you use regular cooking chocolate, it&#039;s often recommended that you add shortening or even paraffin (ewwww) to make it more stable.  Yours has that already in.  Just make sure you do it in a double boiler, as described in another answer, and melt it very slowly.  You don&#039;t want to COOK your chocolate.</description>
		<content:encoded><![CDATA[<p>Actually, the fact that your candy bar has added wax makes it great for truffles.  When you use regular cooking chocolate, it&#8217;s often recommended that you add shortening or even paraffin (ewwww) to make it more stable.  Yours has that already in.  Just make sure you do it in a double boiler, as described in another answer, and melt it very slowly.  You don&#8217;t want to COOK your chocolate.</p>
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		<title>Comment on Q&amp;A: any chocolatiers in the house? by nightcrawler</title>
		<link>http://gourmethotchocolate.net/Gourmet_Hot_Chocolate/qa-any-chocolatiers-in-the-house/#comment-224</link>
		<dc:creator>nightcrawler</dc:creator>
		<pubDate>Wed, 18 Apr 2012 04:33:30 +0000</pubDate>
		<guid isPermaLink="false">http://gourmethotchocolatenet.zimplifyit.com/Gourmet_Hot_Chocolate/qa-any-chocolatiers-in-the-house/#comment-224</guid>
		<description>Melt in a double boiler over low heat.The water in the bottom pan should not touch the top pan.It will burn your choc. and don&#039;t let a drop of water get into your chocolate or it will seize up.</description>
		<content:encoded><![CDATA[<p>Melt in a double boiler over low heat.The water in the bottom pan should not touch the top pan.It will burn your choc. and don&#8217;t let a drop of water get into your chocolate or it will seize up.</p>
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		<title>Comment on Q&amp;A: any chocolatiers in the house? by 39 weeks with baby Justin!!!</title>
		<link>http://gourmethotchocolate.net/Gourmet_Hot_Chocolate/qa-any-chocolatiers-in-the-house/#comment-223</link>
		<dc:creator>39 weeks with baby Justin!!!</dc:creator>
		<pubDate>Wed, 18 Apr 2012 04:01:28 +0000</pubDate>
		<guid isPermaLink="false">http://gourmethotchocolatenet.zimplifyit.com/Gourmet_Hot_Chocolate/qa-any-chocolatiers-in-the-house/#comment-223</guid>
		<description>either buy bar chocolate like baking chocolate or chips. Dont use candy bars.. They have more wax in them and added ingredients.. might now melt the way you want it to..</description>
		<content:encoded><![CDATA[<p>either buy bar chocolate like baking chocolate or chips. Dont use candy bars.. They have more wax in them and added ingredients.. might now melt the way you want it to..</p>
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		<title>Comment on Tasty and simple frozen hot chocolate recipes? by Me Want Cookie!</title>
		<link>http://gourmethotchocolate.net/chocolatier/tasty-and-simple-frozen-hot-chocolate-recipes/#comment-221</link>
		<dc:creator>Me Want Cookie!</dc:creator>
		<pubDate>Wed, 21 Mar 2012 06:55:19 +0000</pubDate>
		<guid isPermaLink="false">http://gourmethotchocolatenet.zimplifyit.com/chocolatier/tasty-and-simple-frozen-hot-chocolate-recipes/#comment-221</guid>
		<description>http://www.foodnetwork.com/recipes/paula-deen/frozen-hot-chocolate-recipe/index.html

http://www.verybestbaking.com/recipes/detail.aspx?ID=136620</description>
		<content:encoded><![CDATA[<p><a href="http://www.foodnetwork.com/recipes/paula-deen/frozen-hot-chocolate-recipe/index.html" rel="nofollow">http://www.foodnetwork.com/recipes/paula-deen/frozen-hot-chocolate-recipe/index.html</a></p>
<p><a href="http://www.verybestbaking.com/recipes/detail.aspx?ID=136620" rel="nofollow">http://www.verybestbaking.com/recipes/detail.aspx?ID=136620</a></p>
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		<title>Comment on Tasty and simple frozen hot chocolate recipes? by CYNTHIA</title>
		<link>http://gourmethotchocolate.net/chocolatier/tasty-and-simple-frozen-hot-chocolate-recipes/#comment-220</link>
		<dc:creator>CYNTHIA</dc:creator>
		<pubDate>Wed, 21 Mar 2012 06:21:50 +0000</pubDate>
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		<description>Get a bar of your favourite chocolate and melt in a bowl over a pan of hot water. Get you favourite ice cream and with a scoop or spoon make the best shape balls you can. Put on a plate and gently pour the melted chocolate over them.The chocolate with harden almost immediately. Put in a freezer and serve as you need. Not quite what you asked for but you will get about  3x as much for $ 4.00</description>
		<content:encoded><![CDATA[<p>Get a bar of your favourite chocolate and melt in a bowl over a pan of hot water. Get you favourite ice cream and with a scoop or spoon make the best shape balls you can. Put on a plate and gently pour the melted chocolate over them.The chocolate with harden almost immediately. Put in a freezer and serve as you need. Not quite what you asked for but you will get about  3x as much for $ 4.00</p>
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		<title>Comment on Tasty and simple frozen hot chocolate recipes? by ♫DON'T CLICK ME YOU NAUGHTY♫</title>
		<link>http://gourmethotchocolate.net/chocolatier/tasty-and-simple-frozen-hot-chocolate-recipes/#comment-219</link>
		<dc:creator>♫DON'T CLICK ME YOU NAUGHTY♫</dc:creator>
		<pubDate>Wed, 21 Mar 2012 06:08:53 +0000</pubDate>
		<guid isPermaLink="false">http://gourmethotchocolatenet.zimplifyit.com/chocolatier/tasty-and-simple-frozen-hot-chocolate-recipes/#comment-219</guid>
		<description>How can it be &quot;hot&quot; chocolate if it&#039;s frozen?

Well you could try making a hot chocolate popsicle.</description>
		<content:encoded><![CDATA[<p>How can it be &#8220;hot&#8221; chocolate if it&#8217;s frozen?</p>
<p>Well you could try making a hot chocolate popsicle.</p>
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		<title>Comment on Q &amp; A: How I can make hot chocolate for a large group? by lw</title>
		<link>http://gourmethotchocolate.net/gourmet-chocolate/q-a-how-i-can-make-hot-chocolate-for-a-large-group/#comment-110</link>
		<dc:creator>lw</dc:creator>
		<pubDate>Fri, 09 Mar 2012 20:42:08 +0000</pubDate>
		<guid isPermaLink="false">http://gourmethotchocolatenet.zimplifyit.com/gourmet-chocolate/q-a-how-i-can-make-hot-chocolate-for-a-large-group/#comment-110</guid>
		<description>powder unless you can get a few good pots you can make and keep on low heat and outside the Door</description>
		<content:encoded><![CDATA[<p>powder unless you can get a few good pots you can make and keep on low heat and outside the Door</p>
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		<title>Comment on Q &amp; A: How I can make hot chocolate for a large group? by Mrs. Wizard</title>
		<link>http://gourmethotchocolate.net/gourmet-chocolate/q-a-how-i-can-make-hot-chocolate-for-a-large-group/#comment-109</link>
		<dc:creator>Mrs. Wizard</dc:creator>
		<pubDate>Fri, 09 Mar 2012 19:54:53 +0000</pubDate>
		<guid isPermaLink="false">http://gourmethotchocolatenet.zimplifyit.com/gourmet-chocolate/q-a-how-i-can-make-hot-chocolate-for-a-large-group/#comment-109</guid>
		<description>I want to fill the large perc. coffee pot with boiling water and serve the dry hot chocolate mix (Swiss Miss is very good) on the side, do not forget the mini marshmallows. Let people who do not own drinks and add what they want.</description>
		<content:encoded><![CDATA[<p>I want to fill the large perc. coffee pot with boiling water and serve the dry hot chocolate mix (Swiss Miss is very good) on the side, do not forget the mini marshmallows. Let people who do not own drinks and add what they want.</p>
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		<title>Comment on Q &amp; A: How I can make hot chocolate for a large group? by baltiboy</title>
		<link>http://gourmethotchocolate.net/gourmet-chocolate/q-a-how-i-can-make-hot-chocolate-for-a-large-group/#comment-108</link>
		<dc:creator>baltiboy</dc:creator>
		<pubDate>Fri, 09 Mar 2012 19:01:32 +0000</pubDate>
		<guid isPermaLink="false">http://gourmethotchocolatenet.zimplifyit.com/gourmet-chocolate/q-a-how-i-can-make-hot-chocolate-for-a-large-group/#comment-108</guid>
		<description>I&#039;d go for an instant powder mix you just add hot water. You need a can of 2 kg of a food wholesaler.</description>
		<content:encoded><![CDATA[<p>I&#8217;d go for an instant powder mix you just add hot water. You need a can of 2 kg of a food wholesaler.</p>
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		<title>Comment on What nationwide store has the best hot chocolate? by Audrey M</title>
		<link>http://gourmethotchocolate.net/Gourmet_Hot_Chocolate/what-nationwide-store-has-the-best-hot-chocolate/#comment-216</link>
		<dc:creator>Audrey M</dc:creator>
		<pubDate>Tue, 14 Feb 2012 16:33:35 +0000</pubDate>
		<guid isPermaLink="false">http://gourmethotchocolatenet.zimplifyit.com/Gourmet_Hot_Chocolate/what-nationwide-store-has-the-best-hot-chocolate/#comment-216</guid>
		<description>I recommend Godiva Hot Cocoa. You can find it at Barnes and Noble stores that have a cafe.</description>
		<content:encoded><![CDATA[<p>I recommend Godiva Hot Cocoa. You can find it at Barnes and Noble stores that have a cafe.</p>
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